Green Crepes

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Green Crepes  Recipe for spinach green crepes

To change up a boring beige crepe recipe, why not make some green crepes?! With a little effort you can wow your guests! These yummy green crepes are perfect for a green-themed party, a healthy twist on crepes, or just for something a bit different at the dinner table.

Supplies
Tools
  •  1 mixing bowl
Materials
  • 2 large eggs
  • 150g of flour
  • 200ml of milk
  • 100g spinach steamed and dried
  • 150ml water for cooking the spinach (eau de cuisson des epinards)
  • Greens
  • Goat cheese (Chèvre bûche)
Directions

Make the green crepes

  • Mix :
    • 2 large eggs
    • 150g of flour
    • 200ml of milk
    • 100g spinach steamed and dried
    • 150ml water for cooking the spinach (eau de cuisson des epinards)

  • Cook the crepes.

Serve the green crepes

  • Fill them with greens and goat cheese.

  • Fold nicely.

  • Serve hot ! 

 
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